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Colon Cancer
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Colon Cancer Therapy 2011
Mar 21st
Long term examine of colorectal cancer will refine our comprehension on the genetics with the illness. This in turn will result in before identification and treatment of high-risk persons. The long term might perhaps provide the usage of genetic interventions to interrupt the adenoma-carcinoma sequence.
Increased consciousness of colorectal cancer by the public and by personal insurers, government agencies, and health care personnel will outcome in superior utilization of obtainable colon cancer screening tactics. Improvement of preventive drug techniques towards colorectal cancer, especially with prescription drugs that decrease polyp formation or prevent polyp progression to cancer, guarantees to become a fruitful field of endeavor.
There is ample cause to anticipate refinement of diagnostic and staging tests for the disease, perfection of surgical and nonsurgical strategies for therapy of large bowel cancer and its problems, and enhancing chemotherapeutic treatment by signifies of more effective and less poisonous drugs.
Quite a few molecular markers for colorectal cancer can be measured but it is not yet obvious that they’ve prognostic value or therapeutic implications. Measures of DNA synthesis or cell division are of unsure value as medical decision-making equipment. Measurement of thymidilate synthase exercise in colorectal cancer tissue is one of several markers underneath investigation as being a prognostic indicator.
This could be helpful in producing decisions concerning the usage of adjuvant chemotherapy for particular patients, specifically those with stage II or B tumors. Yet another goal could be to gather a set of markers for cancer threat for an person who has adenomatous polyps. Presumably, these testing could reflect publicity to colon carcinogens and assist outline the outlook for an individual. This in turn could narrow the prospective use of colon cancer screening and diagnostic methods such as colonoscopy.
Techniques to identify micrometastases in lymph node tissue are in development. These consist of special stains for cytokeratin, which might recognize modest clusters or single malignant cells in lymph node tissue. An additional approach utilizes a technique known as PCR for detection of CEA in resected lymph nodes. PCR is a method which permits quick reproduction of large quantities of brief segments of DNA or RNA.
Other techniques include the identification in lymph node tissue of oncogene, or tumor suppressor gene mutations, which happen within the primary tumor. These techniques may be of use in reclassifying sufferers whose lesions are phases as II or B by conventional implies and in selecting them for potentially life-saving adjuvant chemotherapy. Huge clinical trials will be required to ascertain if identification of micrometastases by these approaches in fact results in much more suitable remedy and enhanced progress.
Expression with the enzyme COX-2 by colorectal cancers is highly variable. Greater expressions of COX-2 by tumors are associated with lymph node metastasis, sophisticated stage of cancer, and poorer long-term outlook for sufferers. Thusx.gif ¬, there might be possible potential software of this check as a indicates of staging and prognostication.
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The Cost Of Prescription Medicine And How To Deal With It
Mar 21st
Only the other I was looking at my credit card statements and decided to total up all the funds I’ve spent on my prescriptions over the previous year. I was bowled over at how much I had spent! There just has to be a different manner for me to acquire the prescription medicine that I require. I don’t enjoy having to take my medicine but I need to take the drug for my quality of being. I surely don’t desire to go ruined paying for them though but I do need rx help.
At the supermarket a couple of days ago I mentioned my dissatisfaction to a fellow worker and she told me about the Partnership for Prescription Assistance. Her mother is enrolled in the program and she’s thankful for her assistance program every time she receives her prescription medication in the mail.
Based on what she told me, I surfed over to the PPA web site and I’m really considering applying.
The mission of the Partnership for Prescription Assistance (PPARx) is to “increase awareness of patient assistance programs and boost enrollment of those who are eligible”. They state that they offer a single point of access to more than 400 public and private programs, including nearly 180 offered by drug companies. According to them, they have already helped millions of Americans get help with prescriptions.
So how does this Partnership for Prescription Assistance operate? The PPARx brings together America’s health care providers, drug companies, patient support companies and community groups to assist qualifying Americans without prescription insurance get low-cost, or even free prescription drugs through the private or community program that is just right for them.
To find out if you qualify simply go to their website and answer some essential questions related to your prescription medicine, present prescription coverage, and earnings. Then the PPARx notifies you which of the programs you are qualified for. The Partnership for Prescription Assistance is designed to help citizens who are low income and have no insurance coverage.
In its first 5 years of being, the Partnership for Prescription Assistance has assisted over 5,2 million without prescription drug insurance and economically stressed persons get their prescription medicine for little or no money.
About the only obstacle to the program is that it does force you to complete a lot of red tape. You will need to complete a document for every prescription drug. Your physician will be required to complete a part and sign off on it. You will also need to present proof of your salary. Every company is different on the income guidelines and the evidence that is considered necessary. You will have to then mail it to each drug company. Often the companies will firstly decline your request and you will need to file an appeal.
As soon as you have qualified, the companies will either send the prescriptions to your address or the doctor’s office. Every company mandates that you do something to be given refills. A number of companies will ship a 60 day, 90 day or 120 day supply. By and large about 2-3 weeks before you run out you will need to complete extra red tape for the next delivery.
There are quite a lot of prescription assistance companies that will handle the whole thing for you. They do charge a small fee but if you are on a number of prescription medicine and have more than one medical doctor, it can be worth looking into. After all, you pay somebody to file your taxes and put on the market your home.
There is not anything improper with hiring someone to be your representative and assist you obtain your much required prescription medicine if you need help with prescriptions, definitely make certain that you have finished your investigation and find a sound company.
In order to help out those without prescription drug insurance and financially-struggling patients get the prescription medicine aid that they very much need, patient assistance companies are creating community understanding that there are programs that make available prescription medicines for free or practically free. With this country’s joblessness level now at a record high point, the value of these programs is magnified. In addition to more than 325 patient aid programs, it is a nice thing that there are companies that will assist the patient in applying for these programs.
Tens of thousands of patients have been able to receive their medicines because of these programs. In the midst of added Americans out of work at the moment than ever in the last 39 years, this is fantastically excellent information. To become certified for these programs the patient will have to fill out paperwork and show substantiation of income. Prescription drug help is available for persons that are in neediness and can qualify.
Individuals who become certified for help for prescriptions from the participating patient aid programs have access to more than 2,275 brand-name and generic prescription medicine. These are not bargain basement priced generic versions. These are the same prescription medicine that you get at your area pharmacy. well trained] counselor or access the company’s web site. It only takes around 5 to 30 minutes to find out if you or somebody you know possibly will qualify for free or low-cost medications.
These assistance programs have turned out to be especially useful to millions of patients. Millions of individuals have become out of work over the preceding several months and there may possibly be a severe escalation in the number of our people losing health care benefits in the future.Hundreds of thousands of patients are in want of medicine help counting persons who could do with prescription medicine to fight such ever-present diseases as arthritis, cancer, heart disease, diabetes and asthma. Most patients who want aid require it for more than one medication. This can make quite a perplexing process because of all of the paperwork that have to be done, healthcare provider’s permission obtained and verification of earnings submitted.
Patient assistance companies relieve the patient of all of that hassle by acting as the persons advocate and performing all of the tasks. These companies charge a small fee for their assistance although it is highly worth it. At the same time as our country works at pulling through these difficult financial times, it is good to recognize that there is aid offered.
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Gear For Bowel Cancer
Mar 21st
Feelings of discomfort while defecating need to also be given attention to as it also can be a sign of a building tumor.
Did you know that a lot more men and women in the United States die from colorectal cancer or big bowel cancer than of AIDS and breast cancer combined? Bowel cancer is completely curable if diagnosed early, but the dilemma is that the precancerous bowel growths – also identified as polyps – can grow for years without having displaying any symptoms. This is especially accurate amongst patients who have familial adenomatous polyposis (FAP) – a mutated gene that prompts the early improvement of polyps in the large intestine. But what if there was a method to stop the development of precancerous polyps and stay away from large bowel cancer altogether?
Most circumstances start with adenomatous polyps identified in the colon. While these mushroom-like growths are usually benign, they can occasionally develop into cancer if they’re left unchecked.
A new study in the scientific journal Gut just discovered that the omega three crucial fatty acid eicosapentaenoic acid (EPA) can minimize the quantity and size of bowel polyps amongst patients with FAP. These findings have been discovered by observing 55 patients who had FAP and who had previously went by way of surgery to eliminate sections of their bowel. Twenty eight of them were randomly assigned to a six-month therapy plan where they received 2 grams of pure EPA daily. The remaining 27 was assigned to a control group where they took the same amount of a placebo.
Those in the placebo group experienced a 10% enhance in the amount of polyps, although these within the EPA group had a 12% reduction in the number of polyps. The resulting difference was nearly 22.5% – a clinically important finding, even after variables like sex and age have been taken into account. Additionally, patients in the placebo group expertise a 17% increase in polyps sizes, whereas those in the EPA group had a 12% reduction in polyps size.
The researchers noted that these modifications were very related to these caused by celecoxib, a drug intended to cut the growth of polyps among those with FAP. Unfortunately, celecoxib is also known for its devastating cardiovascular negative effects amongst elderly patients. So not merely does omega 3 fatty acid prevent the growth of new and current polyps; it does so without having causing any dangerous side effects.
You might like to know additional essays at this site to do with Diet For Irritable Bowel Syndrome and also Migraine Diet.
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What Is A Polyp In My Colon?
Feb 25th
A mass of cells that grows together inside the sigmoid colon is known as a sigmoid polyp or a colon polyp. The sigmoid colon is the S-shaped section of the colon near the very end of the large intestine. A sigmoid polyp is a matter of some concern because it can – but doesn’t always – become malignant. It is described by doctors as a precancerous condition.
Although it’s correct that many sigmoid polyps never become cancerous, it is best to remove them if they are discovered. Removal can be accomplished when you’re having a colonoscopy. A colonoscopy is a simple outpatient procedure during which a a specialist in gastroenterology is able to look at the lining of the colon to be certain that your colon is cancer free. To do this, the doctor has a device which is called a colonoscope. A colonoscope is a long flexible tube with a tiny video camera attached at the front, giving the doctor a chance to look for signs of tumors along the walls and the inside lining of the colon.
A number of different kinds of colon polyps have been defined. One types appears to be small and flat. These are known as sedentary colon polyps. But these masses can also look more like a mushroom with a stem. This type is called a pedunculated polyp.
Once again, a sigmoid polyp may be – as small as a pea. Others are huge and can be the size of a golf ball. The ones are smaller and mushroom-shaped are less likely to become malignant than those that are flat and large. Typically, the larger that sigmoid polyp, the higher the chance that it will become cancerous in the future.
There are a number of risk factors that have been connected to sigmoid polyps, including
* Growing older – they seem much more frequently after age fifty
* Putting on a lot of weight
* Using tobacco
* An unhealthy diet that consists of a lot of high fat, low fiber choices
* Factors related to family history – if a lot of your relatives have had sigmoid polyps, you’re more likely to get them too
Small colon polyps don’t present symptoms. This is why your doctor is likely to recommend colon cancer screenings.
There could be indications if you have large colon polyps, which would include
* Rectal bleeding or blood in the stool
* A change in stool shape during bowel movements: they become more narrow
* Discomfort or pain during bowel movements
* Intestinal problems and discomfort
Colon polyps that are detected early can usually be removed safely and fully. The primary step is to establish whether a mass is cancerous or not. Your physician can take a sample at some point in a colonoscopy and have it analyzed.
There is no way to prevent sigmoid polyps from developing. But you can safely curtail your risk with lifestyle changes and regular screenings.
It’s important to get some regular exercise and eat better food (particularly high fiber types) certainly help. Ensure you get adequate calcium since it helps protect you against cancer. Broccoli, kale and canned salmon are excellent sources of calcium. Vitamin D also appears to cut down your risk.
If you smoke, stop. If you consume excessive alcohol, cut back.
A sigmoid polyp not need to scare you. The primary thing is to find out whether you have sigmoid polyps or not, and to have them taken out if you do.
Get additional, indepth information on colon polyp signs and related topics, click on colon polyp signs and colonoscopy fasting.
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Light Therapy for Seasonal Affective Disorder
Dec 10th
There are countless millions of people who have season affective disorder depression, sometimes called doleful. If you have problems awakening, feels depressed, and have absence of energy, you will suffer with SAD. This customarily occurs when the seasons change and is at full peak in the winter. There are some of the people who choose to stay at home and not go out in the winter months and this can lead to depression, but do not fret, thousands have tried light treatment for depression and has been clinically proven to help. Light therapy is just like being exposed to light by utilizing different devices. Using this sort of treatment just 15 mins a day can help with those winter blues. The national Sleep Foundation has an official light therapy product which has helped many individuals, with this light, you can help your mood and get more energy by simply using it in as little as 15-45 mins a day. This is not a lamp that you’ve got to sit by to get results, you can do other activities while this is on.
If you’re not at home all the time, this is no problem, this light therapy for depression device is movable, rechargeable and can be taken anywhere. Most indications of doleful begin in late October and Early Nov and don’t decline till early May. Most people do not have to be hospitalized for this condition except for others it can be exceedingly heavy if depression sets in. Light therapy for depression is a ton less dear than other choices and you should be able to notice a difference inside the first week but it has got to be used everyday . This new Bluewave technology is the best way to raise your mood and energy naturally any season. It has a simple to utilise touch sensitive screen, a digital timer that permits you to set what time every day and how long you want it on. To find out more about the Philips goLite BLU light treatment device and read how it has helped others go to light therapy for depression and start on feeling better and experience the winter months.
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Can You Get Colon Cancer from Your Favorite Beverages?
Oct 26th
There has been considerable medical research done through the years in an attempt to figure out if coffee, tea and soft drink consumption and colon cancer are connected.
But it appears that part of the question has been put to rest – at least for a while. The news is great for coffee and tea drinkers, and uncertain for those who love sugary sodas.
Dr. Xuehong Zhang and his colleagues from the Harvard School of Public Health examined more than a dozen studies from North America and Europe.
Researchers investigated results from more than 700,000 individuals scattered around the entire planet, during a time period that covered between six and twenty years. Colon cancer was eventually found in approximately seven-tenths of one percent of the subjects. Researchers reported that factors related to alcohol consumption, use of tobacco products and gender had negligible impact on their findings.
The results of the study, which were announced in the Journal of the National Cancer Institute, appear to conclude that those who drink a lot of coffee every day – even four cups or more – have no higher chance of developing colon cancer than those who drink no coffee at all.
Devotees of tea – those who drink more than 32 ounces a day – received good news too – although it wasn’t quite as good as the news for coffee drinkers. The risk for tea drinkers was slightly higher than it was for those who drank approximately the same amount of coffee.
Conclusions were harder to draw where sugary sodas were concerned.
People who drink a lot of sugary sodas are more prone to obesity. Separating colon cancer from many of the other health risks posed by obesity is a practical impossibility.
Given the enormous number of the population studies, subjects’ beverage choices and volumes ran the gamut. Therefore, getting pure data was difficult.
Research done in the past has been inconsistent about whether coffee, sodas or tea boost the risk of colon cancer.
According to the American Cancer Society, slightly more than 100,000 individuals are diagnosed with colon cancer each year in the United States alone. About half that number of new rectal cancer cases are diagnosed. On the list of most frequently diagnosed cancers, colorectal cancer ranks third. Approximately 50,000 individuals succu,b to colorectal cancer each year, making it the second-leading cause of cancer-related deaths.
Happily, the percentage of deaths has been dropping in the last two decades. Several different factors may account for the reduction.
One reason is that polyps – which sometimes become malignant – are being detected in greater numbers because there are more screening programs available.
As screening facilities and public awareness has grown, more and more cases are being discovered early, when the chances of successful treatment is greater.
In addition, there has been a lot more media attention given to the dangers of colorectal cancer lately. For years, colorectal cancer was known as “the disease no one talked about.” That has changed.
Finally, medical science has made great strides in the treatment of colon cancer. More and more individuals now survive the disease than could have been possible in years past. As a result, there are now more than 1 million survivors of colorectal cancer in the United States.
Doctors say it’s important to pay more attention to colon health as we get older. Regular colon cancer detection tests – like a colonoscopy – are recommended for everyone who has reached their 50th birthday.
Meanwhile, if you love coffee or tea, it appears you can have all you want without fear of raising your chances of getting colon cancer.
Neal Kennedy is a former TV and radio talk show host who often writes on topics related to the dangers of colorectal cancer and what a colonoscopy is. To read more of his articles, visit Colon Health Info.
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Can You Get Colorectal Cancer from Your Favorite Beverages?
Oct 25th
Through the years, there have been a number of studies done attempting to determine if there’s a link between the amount of coffee, tea or soft drinks you consume and your risk of getting colon cancer
But it appears that part of the question has been put to rest – at least for the time being. It is good news for those who love tea and coffee. As for those sugary soda beverages – the jury is still out.
An investigative team from the Harvard School of Public Health, led by Dr. Xuehong Zhang, examined 13 separate studies in reaching their conclusions. The studies were conducted in North America and Europe.
Researchers investigated results from more than 730,000 people scattered across the globe, and subjects were followed for anywhere between six and twenty years. 5,600 developed cancer of the colon. Members of the research team said such factors as gender, use of tobacco products, and alcohol consumption had little impact on their findings.
The results of the study, which were announced in the Journal of the National Cancer Institute, conclude that coffee lovers who drink coffee daily – even four or more cups – are at no more risk of contracting colon cancer than other people who don’t drink coffee at all.
Researchers did, however, find a small increase in the possibility of colon cancer among those who consumed a lot of tea — 32 oz or more a day.
It was more difficult to draw conclusions about sugary soda beverages.
Sugary sodas have long been known to contribute to obesity. Obesity is a cause of a variety of interconnected conditions and diseases, and it’s virtually impossible to separate colon cancer from all the others.
Researchers noted that getting pure data was difficult in this study due to the enormous size and scope of populations being investigated. Subjects’ beverage choices and volumes ran the gamut.
Research that had been done previously on any connection between certain popular drinks and colon cancer produced uncertain findings.
According to the American Cancer Society, around one hundred thousand people are diagnosed with colon cancer each year in the U.S. alone. About half that number of new rectal cancer cases are reported. Among the most common cancers diagnosed in the U.S., colorectal cancer ranks third. It is the second leading cause of cancer-related deaths, totalling about 50,000.
Happily, death rates have been dropping in recent years. There are a number of likely reasons for this..
One reason is that polyps – which sometimes become malignant – are being detected in greater numbers because there are more screening programs available.
Screening is also allowing more colorectal cancers to be found earlier when treatment can be more effective.
There is also greater public awareness of the dangers of cancer of the colon, which was a subject that was rarely discussed or publicized for many years.
Finally, treatment for colorectal cancer has improved over the last several decades, and the number of individuals who survive colon cancer has grown steadily. As a result, there are now more than 1 million survivors of colorectal cancer in the United States.
Doctors say it’s important to pay more attention to colon health as we get older. Regular colon cancer detection tests – like a colonoscopy – are recommended for everyone who is 50 years of age or older.
Meanwhile, don’t worry about enjoying all the coffee and tea you want. The research says you can do so without fear of raising your risk of getting colon cancer.
Neal Kennedy is a retired radio and television reporter who often writes on subjects related to colorectal cancer and colonoscopy information. To read more of his articles, visit Colon Health.
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Colorectal Cancer and Your Favorite Beverage: What’s The Link?
Oct 25th
Through the years, there have been a number of studies done attempting to determine if there’s a link between the amount of coffee, tea or soft drinks you consume and your risk of getting colorectal cancer
It seems part of the question may have been answered – at least for the moment. It is good news for those who love tea and coffee. As for those sugary soda beverages – the jury is still out.
Dr. Xuehong Zhang and his team of investigators from the Harvard School of Public Health examined more than a dozen studies from North America and Europe.
The study pooled data on more than 730,000 individuals scattered across the globe, and subjects were followed for anywhere between six and twenty years. 5,600 eventually got cancer of the colon. Members of the research team said such factors as gender, use of tobacco products, and alcohol consumption had little impact on their findings.
The study results, reported in the Journal of the National Cancer Institute, appear to indicate that coffee lovers who drink coffee daily – even four or more cups – are at no more risk of developing colon cancer than those who don’t drink coffee at all.
Devotees of tea – those who drink more than 32 ounces a day – received good news too – although it wasn’t quite as good as the news for coffee lovers. The risk for tea drinkers was slightly higher than it was for those who drank approximately the same amount of coffee.
Conclusions were harder to draw where sugary sodas were concerned.
Sugary sodas have long been known to contribute to obesity. Obesity is a cause of a variety of interconnected conditions and diseases, and it’s virtually impossible to separate colon cancer from all the others.
Given the enormous number of the population studies, the beverage volumes and choices of the subjects varied greatly. Therefore, getting pure data was difficult.
Research done before the Harvard study into a possible relationship between certain popular drinks and colon cancer produced inconsistent findings.
According to the American Cancer Society, around one hundred thousand individuals are found to have colon cancer each year in the U.S. alone. About half that number of new rectal cancer cases are diagnosed. On the list of most frequently diagnosed cancers, colorectal cancer ranks third. It is the second leading cause of cancer-related deaths, totalling approximately 50,000.
Happily, the death rate has been dropping in the last twenty years. A number of factors have probably influenced this decrease.
One reason may be that polyps (pre-cancerous formations in the colon) – are being detected in screening programs, which have become more numerous.
Screening is also allowing more colorectal cancers to be found in the initial stages, when the disease is easier to cure.
In addition, there has been much more media attention given to the dangers of colorectal cancer lately. For years, colorectal cancer was known as “the disease no one talked about.” That has changed.
Finally, research has led to great strides in treatment over the past few decades. As a result, there are now more than 1 million colorectal cancer survivors in the United States.
Doctors say it’s important to pay more attention to colon health as we age. Regular colon cancer detection tests – like a colonoscopy – are a good idea for everyone after age 50.
Meanwhile, don’t worry about enjoying all the coffee and tea you want. The research says you can do so without fear of raising your risk of getting colon cancer.
Neal Kennedy is a retired radio and television talk show host who often writes on subjects related to colorectal cancer and colon polyps and the colonoscopy. To read more of his articles, visit Your Colon Health.
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Colon Cancer and Your Favorite Beverage: What’s The Relationship?
Oct 24th
A variety of studies have been done in recent years trying to determine if drinking a lot of coffee, tea or soft drinks increases your risk of contracting cancer of the colon.
Part of the question has been put to rest – at least for now. The news is good for coffee and tea drinkers, and uncertain for those who love sugary sodas.
Dr. Xuehong Zhang and colleagues from the Harvard School of Public Health examined about a dozen studies from North America and Europe.
The study pooled data on more than 730,000 people scattered around the world, covering between six and twenty years. Colorectal cancer was eventually found in approximately seven-tenths of one percent of the subjects. The researchers reported that their conclusions weren’t influenced much by factors associated with gender, smoking and amount of alcohol consumpton..
The results of the study, which were announced in the Journal of the National Cancer Institute, seem to indicate that coffee lovers who drink coffee daily – even four or more cups – have no higher chance of developing colon cancer than those who don’t drink coffee at all.
The results of the study were also positive for those who drank a lot of tea (32 ounces a day or more) – though not quite as good as the news for coffee drinkers. Tea drinkers ran a slightly higher risk of getting cancer of the colon.
It was more difficult to draw conclusions about sugary soda beverages.
People who drink a lot of sugary sodas are more prone to obesity. Separating colon cancer from many of the other health risks posed by obesity is a practical impossibility.
Researchers noted that getting pure data was difficult in this study due to the huge scope and size of populations being investigated. Subjects’ beverage choices and volumes varied greatly.
Research done before the Harvard study into a possible relationship between certain popular drinks and colon cancer produced inconsistent findings.
According to the American Cancer Society, approximately 100,000 people are found to have colon cancer annually in the United States alone. About half that number of new rectal cancer cases are diagnosed. On the list of most frequently diagnosed cancers, colorectal cancer ranks third. Colorectal cancer is the second leading cause of cancer-related deaths in the United States, accounting for approximately fifty thousand deaths every year.
Happily, the death rate has been dropping in the last 20 years. Several different factors may account for the reduction.
One reason is that polyps – which sometimes become malignant – are being detected in greater numbers because there are more screening programs available.
Screening is also allowing more colorectal cancers to be found earlier when treatment can be more effective.
In addition, there has been much more media attention given to the dangers of colorectal cancer lately. For years, colorectal cancer was known as “the disease no one talked about.” That has changed.
Finally, medical science has made great strides in the treatment of colon cancer. More and more individuals now survive the disease than could have been possible in years past. As a result, there are now more than 1 million colorectal cancer survivors in the United States.
Doctors say we should all be more aware of colon health as we age. Regular colon cancer detection tests – like a colonoscopy – are strongly recommended for everyone who has reached the age of 50.
Meanwhile, don’t worry about enjoying all the coffee and tea you want. The research says you can do so without fear of raising your risk of getting colon cancer.
Neal Kennedy is a former radio and TV journalist who often writes on topics related to the dangers of colorectal cancer and colonoscopy information. To read more of his articles, visit Colon Health Information.
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Popular Beverages And Colon Cancer: Is There A Relationship?
Oct 24th
Through the years, there have been a number of studies done attempting to determine if there’s a link between the amount of coffee, tea or soft drinks you consume and your chances of getting colon cancer
Part of the question has been put to rest – at least for the time being. It is good news for those who love tea and coffee. As for soft drinks – the jury is still out.
A team from Harvard School of Public Health poured over more than a dozen research projects from North America and Europe before announcing their conclusions. The research team was led by Dr. Xuehong Zhang.
Researchers investigated results from more than 700,000 people scattered around the world, and subjects were followed for anywhere between six and twenty years. 5,600 eventually got colon cancer. The researchers weren’t affected much by factors related to gender, smoking and alcohol consumption.
The results of the study, which were announced in the Journal of the National Cancer Institute, conclude that coffee aficionados who drink coffee daily – even four or more cups – are no more likely to get colon cancer than other people who drink no coffee at all.
The news was also good – though not quite as good – for those who drink a lot of tea – 32 ounces a day or more. Their risk of getting colon cancer was slightly higher than those who drank a lot of coffee.
Drawing a conclusion about soda beverages that contain sugar was more difficult.
Those who consume a lot of sugary sodas are more likely to be overweight. Obesity has been known to contribute to a whole range of related conditions and diseases. It’s a practical impossibility to separate colon cancer from these.
Researchers noted that getting pure data was difficult in this study due to the huge number of subjects being investigated. Choices and volumes of beverages varied greatly.
Investigations into a possible relationship between colon cancer and popular drinks before the Harvard study produced inconclusive or inconsistent results.
According to the American Cancer Society, around one hundred thousand people are diagnosed with colon cancer annually in the U.S. alone. About half that number of new rectal cancer cases are diagnosed. Among the most common cancers diagnosed in the U.S., colorectal cancer ranks third. Approximately 50,000 people succu,b to colorectal cancer annually, making it the second-leading cause of cancer-related deaths.
Happily, death rates have been decreasing in recent years. There are a number of likely reasons for this..
One is that colon polyps – which are fleshy formations in the colon that may be pre-cancerous – are being found by screening and removed before they can develop into cancer.
Screening is also allowing more colorectal cancers to be found in the initial stages, when the disease is easier to cure.
There is also greater public awareness of the dangers of colorectal cancer, which was a subject that was rarely discussed or publicized for many years.
Finally, research has led to great strides in treatment over the past few decades. As a result, there are now more than 1 million survivors of colorectal cancer in the United States.
Doctors say everyone should take steps to protect colon health as we age. Regular colon cancer detection tests – like a colonoscopy – are strongly recommended for everyone who has reached the age of 50.
Meanwhile, in the case of tea and coffee, it appears you can have all you want without having to worry about increasing your risk of getting colon cancer.
Neal Kennedy is a former radio and television talk show host who often writes on topics related to colorectal cancer and colon cancer detection. To read more of his articles, visit Your Colon Health.
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